Pumpkin Scraper or Butter Curler
Dateca.1770-1850
OriginAmerica
MediumWrought iron
DimensionsOverall: 13 1/2 x 3 1/2 x 1 7/8in. (34.3 x 8.9 x 4.8cm)
Credit LineMuseum Purchase
Object number1933-398
DescriptionWrought iron one-piece knife with a deeply curved wide blade set with one plain edge, one saw-toothed edge, and a blunt point. Handle is of flat section with rounded edges, a swollen center portion, and a double-lobed end.Label TextThis toothy piece of fine ironwork is a true "whatsit." While a primary function of the museum curator is to identify and interpret artifacts, this object has been stumping those at Colonial Williamsburg since it arrived in 1933. It is thought to be a kitchen implement made to perform a specialized function, but exactly what that is remains a mystery. One could see this tool being useful in removing the innards of a pumpkin or melon. Scraped across the surface of a large hunk of butter, its teeth would have produced fluted curls, ready to be served in a chic table setting.
Do you know what this "whatsit" is? If so, please contact Colonial Williamsburg and let us know.
Markings"I" and "J" over "R" are stamped in block letters on the top surface of the handle end. A circular punch has been struck into the midpoint of the widest area of the handle, on the top surface.
ProvenanceMrs. Miles White, Jr., Baltimore, MD
ca.1770-1830
1800-1825
ca.1800-1850
ca.1750-1800
1710-1740
1831
ca.1750-1820
1821
ca. 1810
1789
1700-1730
ca.1760-1840